I’ve been posting a lot lately about how much I love my Nice Cream, and it has had so many people asking about that I figured it was time for a quick blog!
I LOVE ice cream, but I know that when it comes to my meal plan eating it every day is probably frowned upon, so I decided to find a healthier option to still enjoy one of my favorites without feeling like I was missing out.
Best part about my Nice Cream (besides the fact that it is healthy, of course)….it is super easy to make. Here is a step by step walkthrough so you can make it, too…..I even have a video at the end showing you how I make it if you learn better by seeing!
What you need:
-Frozen Bananas
-Protein Powder (I always use my trusty Shakeo and change up the flavors)
-Little Bit of Milk (could be almond, soy, coconut, whatever)
End goal: Chocolate Ice Cream
How you make it:
Toss 2 frozen bananas into your blender with a scoop of the protein powder you choose. Include a splash of the milk you have selected, but don’t get crazy with it…..you can always add a tad more if you need it a little creamier.
Blend like a banshee!
Dump contents into a bowl once you have reached the desired consistency! The ice cream itself will be 2 purples and 1 red if you are following the 21 Day Fix!
Oh hey, lover.
Top with whatever toppings you prefer. My staple toppings: Almonds, Cacao Nibs, Coconut Flakes, and Chia Seeds!
Beautiful. My photography skills aren’t too shabby either.
And if it helps….here is a quick video I made while whipping up some Nice Cream for breakfast the other day. Yes, I eat it for breakfast sometimes, and I am not ashamed. Today I think I am going to try out a pumpkin ice cream recipe….if it turns out, I will share, don’t worry!
Happy Nice Creaming!
